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Thursday, August 4, 2011

Dinner: Lasagna


before it goes in the oven



Made Lasagna last night.

used:
Dolmio LASAGNE - Bechamel sauce
Dolmio LASAGNE - Thick Tomato
mince beef
lots of cheese
Latino fresh lasagna sheets

there was a photo of the cross section but the stupid uploader keeps automatically flipping it that I dunno how to switch it back.

Followed the instructions on the jar. It was pretty fun to make and it was tasty too. the wait was long tho... 45 mins.

made about 6 slices. So it's leftovers for the next day. No need to cook.

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